Cigarette Products:

The Social History of Smoking

George Latimer Apperson

Chapter 3:

"A Tobacco-Seller," says Earle, "is the onely man that findes good in it which others brag of, but do not; for it is meate, drinke, and clothes to him. No man opens his ware with greater seriousnesse, or challenges your judgement more in the approbation. His shop is the Randevous of spitting, where men dialogue with their noses, and their communication is smoake. It is the place onely where Spaine is commended, and prefer'd before England itselfe. He should be well experienc'd in the world: for he ha's daily tryall of mens nostrils, and none is better acquainted with humors. Hee is the piecing commonly of some other trade which is bawde to his Tobacco, and that to his wife, which is the flame that follows this smoke."

Read More

The Social History of Smoking

George Latimer Apperson

Chapter 2:

Perhaps the most noteworthy thing about smoking at this period, from the social point of view, was its fashionableness. One of the marked characteristics of the gallant—the beau or dandy or "swell" of the time—was his devotion to tobacco. Earle says that a gallant was one that was born and shaped for his clothes—but clothes were only a part of his equipment. Bishop Hall, satirizing the young man of fashion in 1597, describes the delicacies with which he was accustomed to indulge his appetite, and adds that, having eaten, he "Quaffs a whole tunnel of tobacco smoke"; and old Robert Burton, in satirically enumerating the accomplishments of "a complete, a well-qualified gentleman," names to "take tobacco with a grace," with hawking, riding, hunting, card-playing, dicing and the like. The qualifications for a gallant were described by another writer in 1603 as "to make good faces, to take Tobacco well, to spit well, to laugh like a waiting gentlewoman, to lie well, to blush for nothing, to looke big upon little fellowes, to scoffe with a grace ... and, for a neede, to ride prettie and well."

Read More